Amount of Riboflavin in Lasagna with meat & sauce, low-fat, frozen entree
Meals, Entrees, and Side Dishes
In 100 g (Grams) of Lasagna with meat & sauce, low-fat, frozen entree there is 0.126 mg of Riboflavin. Change amount
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Riboflavin
Riboflavin is a nutrient present in many other foods. The below table lists foods high in Riboflavin other than Lasagna with meat & sauce, low-fat, frozen entree.
Yeast extract spread
|
17.5 mg
|
0.02%
|
Cereals ready-to-eat, RALSTON Enriched Wheat Bran flakes
|
7.29 mg
|
0.01%
|
Beverages, fruit-flavored drink, powder, with high vitamin C with other added vitamins, low calorie
|
6.8 mg
|
0.01%
|
Beverages, Orange-flavor drink, breakfast type, low calorie, powder
|
6.8 mg
|
0.01%
|
Lamb, New Zealand, imported, liver, cooked, soaked and fried
|
5.27 mg
|
0.01%
|
Lamb, variety meats and by-products, liver, cooked, pan-fried
|
4.59 mg
|
|
Babyfood, cereal, high protein, with apple and orange, dry
|
4.33 mg
|
|
Lamb, New Zealand, imported, liver, raw
|
4.21 mg
|
|
Moose, liver, braised (Alaska Native)
|
4.1 mg
|
|
Lamb, variety meats and by-products, liver, cooked, braised
|
4.03 mg
|
|
Leavening agents, yeast, baker's, active dry
|
4 mg
|
|
Formulated bar, MARS SNACKFOOD US, SNICKERS MARATHON Honey Nut Oat Bar
|
3.846 mg
|
|
Babyfood, cereal, rice, with bananas, dry
|
3.8 mg
|
|
Egg, white, dried, stabilized, glucose reduced
|
3.71 mg
|
|
Seaweed, spirulina, dried
|
3.67 mg
|
|
Lamb, variety meats and by-products, liver, raw
|
3.63 mg
|
|
Beverages, Orange drink, breakfast type, with juice and pulp, frozen concentrate
|
3.59 mg
|
|
Babyfood, cereal, mixed, with bananas, dry
|
3.56 mg
|
|
Beef, variety meats and by-products, liver, cooked, braised
|
3.425 mg
|
|
Beef, variety meats and by-products, liver, cooked, pan-fried
|
3.425 mg
|
|
Lasagna with meat & sauce, low-fat, frozen entree
Lasagna with meat & sauce, low-fat, frozen entree is a type of Meals, Entrees, and Side Dishes. The most significant nutrients in Lasagna with meat & sauce, low-fat, frozen entree are listed below.
Water
|
76.36 g
|
76.36%
|
Energy (calorie)
|
101 kcal
|
|
Energy (joule)
|
424 kJ
|
|
Protein
|
6.81 g
|
6.81%
|
Total lipid (fat)
|
2.23 g
|
2.23%
|
Ash
|
1.1 g
|
1.1%
|
Carbohydrate, by difference
|
13.5 g
|
13.5%
|
Fiber, total dietary
|
1.3 g
|
1.3%
|
Sucrose
|
0.5 g
|
0.5%
|
Glucose (dextrose)
|
0.75 g
|
0.75%
|
Fructose
|
0.76 g
|
0.76%
|
Starch
|
9.45 g
|
9.45%
|
Calcium, Ca
|
108 mg
|
0.11%
|
Iron, Fe
|
0.97 mg
|
|
Magnesium, Mg
|
19 mg
|
0.02%
|
Phosphorus, P
|
34 mg
|
0.03%
|
Potassium, K
|
150 mg
|
0.15%
|
Sodium, Na
|
181 mg
|
0.18%
|
Zinc, Zn
|
0.86 mg
|
|
Copper, Cu
|
0.167 mg
|
|
Nutrients in Lasagna with meat & sauce, low-fat, frozen entree